A SECRET WEAPON FOR CHICKEN CURRY

Tip: Use a flat pan(tawa)or skillet beneath the pot to the stovetop in the event that you do not have an oven. Prepare dinner it on low warmth for even heat distribution and to stop The underside from burning.Brioche: I love brioche. It’s light, subtly sweet, and when toasted has a terrific texture of the crisp crust and pillowy bun. If you can�